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Saturday, 24 October 2009

What Am I Craving?

Rolo Pretzel Turtles
Salty pretzel, topped with a gooey chocolate and caramel with a crunchy pecan on top.

What you will need:
Rolo
Mini pretzels
Nuts – toasted pecans (any nut will do)

Preheat your oven to 350
  1. Unwrap your Rolos. Place pretzels on baking sheet. Top with a Rolo.

  2. Bake in oven for 3-5 minutes, just until the chocolate starts to melt. The Rolo should be soft but not completely melted.

  3. Remove from oven and place on cooling rack. Gently push the nut down into the melted Rolo.
These little treats are totally addictive. My girls and I devoured an entire tray in a matter of minutes.
*please proceed with caution*

I made these little treat boxes for the turtle treats. So cute!


Download the PDF file:
Blue, Green, Yellow, Red

7 comments:

  1. cheatymoon24 October 2009 at 23:28

    I am going to use those boxes at Christmas... I make a lot of treats!
    Awesome idea - may even steal the rolo idea.
    Thanks!

    ReplyDelete
  2. Pseudo25 October 2009 at 00:44

    Yum Jack. I love the presentation.

    I just love when the Fall and holiday treat posts start rolling out ;-)

    ReplyDelete
  3. Shadow25 October 2009 at 07:54

    you are a temptress of note! gonna give this a try me-thinks.

    ReplyDelete
  4. K Dubs25 October 2009 at 12:05

    mmmmmm Now I'm hungry for something crunchy/salty/sweet... thanks! Love the idea and the boxes - I may have to use them ideas, there! :)

    ReplyDelete
  5. kayerj26 October 2009 at 01:41

    oh yum! and the boxes look just as delicious.

    ReplyDelete
  6. koreen (aka: winn)26 October 2009 at 09:29

    maybe too goo-ey good? is there ever such a thing as too much good stuff? =)

    ReplyDelete
  7. LarryG26 October 2009 at 15:52

    this is wonderful!

    ReplyDelete

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